Smeagol is Free!
A hermitudinal view of...stuff...


12.05.2008  

Bothered

I'm bothered. It's past 12:30 in the morning, the roaster is fired up and getting ready for another roast, and I'm brewing a tiny press of that Guatemala Oriente DP. Why? I'm bothered that I don't feel I've nailed the roasts for this bean. What I thought should be there, what I know should be there, isn't there...and it bothers me.

Let's see...the press is finished...poured...

...the layers of chocolate are there...

...as is the licorice...

...and the low-acid, dark and dense body...

...but not the streak of blueberry. Yup...I'm bothered...

posted by Bolo | 12:48 AM
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